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These slices of  banana have been lightly fried in coconut oil. They become crunchy and crispy and slightly caramelised, all of which enhances the banana flavour.

 

Banana chips are a versatile sweet ingredient for adding to your breakfast muesli, porridge or yoghurt. They can also be utilised in other desserts and baking. For example the slices of banana would make a pretty cake topper for muffins and cupcakes.

Banana Chips

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