Organic Brown Jasmine Rice is a particularly fragrant speciality rice and once you try it you will know why it is so popular.  It has a firm texture and the smell is sweet and floral –  which is why it is named after the fragrant jasmine flower.
 
This fragrant rice also delivers on flavour and it goes well in a wide range of dishes.   Brown Jasmine Rice contains the hull and because it has not been milled like white jasmine rice, it is rich in fibre and nutrients.
 
One 195g serving of cooked  Brown Jasmine Rice is high in Manganese, Selenium and a source of Thiamin (B1), Niacin (B3), Pyridoxine (B6), Magnesium, Phosphorus and Copper.