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  • Organic produce.
  • Gluten Free.
  • Often used in Indian cooking.
  • Ideal for savoury dishes.
  • Gram flour mixed with water is a popular alternative to egg for vegans.
  • High in protein.

 

Gram flour is made from ground chickpeas (aka, chana dal). It can be used to make flat savoury breads, thicken sauces and to make a batter mix. Is also used in producing snacks such as Bombay Mix. Chick pea flour is sometimes known as Besan Flour or Garbanzo Bean Flour.

Organic Chickpea Flour - gluten-free

£0.77Price
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