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  • Organic produce.
  • Can be eaten in salads or pesto.
  • Great for snacking.

 

 

Directions

  • To make pesto: Crush equal amounts of pine nuts and basil, loosening the mixture with generous amounts of olive oil. Add parmesan cheese and garlic to taste.
  • In general cooking: Pine nuts can be used in pasta salads, pasta meals and in stir-fries.
  • As a snack: Pine nuts are excellent for snacking and mixed with similar nuts such as macadamia nuts and cashews.

Organic Pine Kernels

£5.50Price
Quantity
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