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Milled from strong hard wheat and sieved to make a fine wheat bread flour. Ideal for use in bread machines, for oven baked yeast cookery and profiteroles. This product is Soil Association and Kosher certified.

 

organic wheat flour (contains GLUTEN), ascorbic acid, statutory nutrients (calcium carbonate, iron, thiamine and niacin).
Ingredients from more than one country. 

Organic Traditional Strong White Bread Flour

£0.22Price
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